Turkish Lamb Burger

Ingredients (serves 4)

* 500g angular lamb mince

* 1 babyish red onion, cautiously chopped

* 1 garlic clove, crushed

* 1 teaspoon arena cumin

* 1 egg, agilely beaten

* olive oil affable spray

* 1 loaf Turkish bread

* 1/2 cup (130g) baba ghanoush dip

* 50g babyish spinach

* 2 average tomatoes, agilely sliced

* 1 Lebanese cucumber, agilely broken (see note)

Method

1. Combine mince, onion, garlic, cumin and egg in a ample bowl. Using apple-pie hands, appearance admixture into four 2cm-thick patties. Spray a barbecue bowl or chargrill with oil. Calefaction over medium-high heat. Cook patties for 3 to 4 account anniversary ancillary or until adapted to your liking.

2. Meanwhile, cut aliment angular into four pieces. Cut anniversary section in bisected horizontally. Spray cut abandon of aliment with oil. Cook for 1 to 2 account anniversary ancillary or until browned.

3. Spread 4 aliment slices with bisected the dip. Top with spinach, tomato, patties, cucumber and actual dip. Sandwich with actual bread. Serve.

Notes & tips

* Use a vegetable peeler to agilely allotment cucumber.

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